Feta Veggie Salad

  • 2 cups sliced fresh mushrooms
  • 1 large green pepper, coarsely chopped
  • 1 med. cucumber, seeded and chopped
  • 1 large tomato, seeded and chopped
  • 1 small red onion, coarsely chopped
  • 1 cup (4 oz.) crumbled tomato and basil feta cheese
  • 1 teaspoon minced garlic
  • 2/3 cup Greek vinaigrette

In large salad bowl, combine above ingredients, except vinaigrette. Drizzle vinaigrette and toss to coat. Chill until serving. 9 servings.

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